Kentucky Tourism - Better in the Bluegrass 2018
www.betterinthebluegrass.com/chefs
Hidden Treasures - February 15, 2018
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KET - February 6, 2016In this excerpt from "Kentucky Life," we visit the Blue Raven Restaurant and Pub in Pikeville. Owner and chef Matt Corbin talks about his decision to move back home from Lexington to open his own restaurant, his preference for an open, welcoming architectural style and decor, and his favorite Southern style dishes.
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Kentucky tourism - July 28, 2015Kentucky Tourism celebrates Kentucky cuisine. Tiffany Mitchell goes on an amazing one-week journey to find great examples of 4 unique, Kentucky-famous dishes. In this 4th (and final!) video from our @kytourism food tour, she continues her culinary adventure with a visit to The Blue Raven restaurant in Pikeville to experience their Kentucky Hot Brown.
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